The Rossi family have been Venice wine merchants since the 1920s and whisky importers since the 1960s. Then, in 1992 – Fabio Rossi founded Wilson & Morgan, curators of rare Scotch malts for global connoisseurs. They handpick the finest 10yo to 30yo aged whiskies, often finished in Port, Rum, Marsala casks and more, and bottled at peak maturity for enthusiasts worldwide.

Fabio Rossi comments:
“Whisky is my passion, and Wilson & Morgan has been my work of love since 1992. From my first trip to Scotland, to the present day, I have always strived for perfection in our bottlings. After more than thirty years spent in patient wait for a whisky to reach maturity, and tasting countless casks to select only the best and most expressive ones for my and your satisfaction, I can look back with pride at what we have accomplished with Wilson & Morgan. A name that is recognised in many countries where single malt Scotch whisky is loved and cherished, a name that is considered a synonym for craft, care and quality”.