Bakery Hill Peated Malt Single Malt Whisky is a strong and fruity malt with lots of spice. A stunning whisky.
Recent Awards.
Southern Hemisphere Whisky of the Year: Jim Murray’s Whisky Bible 2020
Producer’s tasting notes
- NOSE: A rich subdued peat aroma combined with a natural leathery earthiness with overtones of kumquat and fruit mince tart. Sweet but not sickly.
- PALATE: The palette reveals a tobacco leaf earthiness with layer upon layer of complex smoky peat that lingers on the lips and palette demanding just one more sip.
- FINISH: Astonishingly long and complex, an exotic mix of experiences.