Smith’s Angaston 2011 Vintage 10 Year Old Australian Single Cask Whisky 375ml 55.3%

Single cask whisky from the 2011 vintage that yielded 447 bottles.

Details
375ml: 55.3%alc
Age: 10-year-old
Region: South Australia, Barossa Valley
Cask: Muscadelle sweet white finish
Bottler: Smith’s Angaston
Distilled: 2011
Bottling Date: 26th October 2021

Description
Here’s a robust 10-year-old single malt from cult South Australian whisky producer Smith’s Angaston. The whisky is crafted using heavy roasted Flagship barley from Ardrossen on the Yorke Peninsula, malted at Cooper’s Brewery in Adelaide and then double distilled at Yalumba in the Hills above Angaston, Barossa, South Australia.

This single cask whisky was chosen from the 2011 distillation for its exceptional character. Aged in a selection of casks for 8 years and then ‘finished’ for 2 years in barrique no. FB0057, a cask previously used for a very old Muscadelle sweet white.

Limited to 1 per Customer