Official tasting notes.
Nose: Canned peaches, dark roses, and a hint of clove with coconut cream, prunes, coffee beans, chocolate and rich field honey. Deep, deep deep.
Palate: Really gets the taste buds whirring! Creamy, cake batter, jammy with delicious cooking spices, ruby grapefruit peel, apple cake and a fun hint of dried mango. A lovely buttery shortbread and malty flavour throughout.
Finish: Coconut cream and a wave of dark jam leads to the top of an apple pie sprinkled with sugar. Then a long, warm, summery breath of orange rounding back to the classic fortified wine notes of prunes, plum sauce, dates and toasted almonds which doesn’t really end, it just stays with you.