Official tasting notes.
NOSE: Honey, slightly unripe stone fruit, toasted oats, buttered popcorn, malty and dusty, hessian (like wheat bags or calico/flax). Coconut macaroons with golden syrup, then gets more minty/herby. The fruit notes (pears and peaches) along with the coconut really develop. Some chalk and fresh paint/emulsion, especially in the near empty glass.
PALATE: Full and rich, nice mouthfeel, very rounded and syrupy, slightly like molasses. Sweet, mint toffee and fresh peach, honey on toast, then minty wood, sour fruit and nuttiness.
FINISH: Warming, long, nutty and herbal, gets woody and slightly bitter. Most intriguing with the good development in the glass over time. Good depth.
Iniquity – Tin Shed Distilling Batch No. 003 Australian Single Malt Whisky 700ml 46%
