The Bruichladdich ‘The Biodynamic Project’ Single Malt Whisky demonstrates the power of connection; from farmer to glass
Official Tasting Notes
- Nose: Ripe peach, vanilla custard, candied orange. Turkish delight, dried apricot, brown sugar and barley straw. With time – crisp apples, poached pears and syrup.
- Palate: There’s a succulent mouthfeel, with peaches, creamy vanilla, caramel chocolate and gentle oak. Water opens out the floral notes with honeysuckle, rose and geranium.
- Finish: On the finish, citrus notes, marine air, toffee. Long lasting notes of malt sugar and porridge close this astonishing whisky.