Producer’s Tasting Notes
Appearance: Golden walnut brown.
Nose: Milk chocolate Brazil nut and dark chocolate hazelnut give way to raisin, sultana and crème brûlée with stem ginger in treacle.
Palate: Dark chocolate raisin, butterscotch and baked orange, with sultana, fig and almond cake. Marzipan-coated fruitcake lingers into the unctuous finish.