Official tasting notes:
Nose: A soft peat influence introduces this dram, reminiscent of smoked mussels and cured meats, balanced with sweet notes of apricot and peach.
Palate: The peat influence becomes more robust on the palate while retaining the coastal characteristics typical to Longrow, with notes of seaweed and samphire coming through. The sweetness from the nose persists in notes of soft, ripe berries.
Finish: A delicate, creamy finish, there are notes of raspberries, caramelised butter, cranachan and prolonged peat smoke.