Official tasting notes.
Nose: What an incredible nose, to start with marmalade and honey, then mineral notes from the Kintyre peninsula. As it opens up, freshly baked bread with sweet notes of sun-dried bananas to contrast with salted caramel topping.
Palate: The promise given in the nose continues, a lovely creaminess and sweetness of grapes, custard, honeycomb and marshmallow. This is balanced with salted popcorn and liquorice, and an ever present, hint of peat.
Finish: There’s a nutty quality about this, almonds, hazelnuts and walnuts as well as an air of indulgence, rich and buttery with an elegant finish that keeps on giving.