Tasting notes
From Bob Dalgarno (Master Whisky Maker)
“…… The nose is reminiscent of a fine fragrance, leading with vanilla, fresh cut oak and delicate florals. Orange oils provide subtle grandeur while ginger, cinnamon and nutmeg flit in and out. Vanilla imparts sweetness, leading citrus fruits forward then allowing chocolate to show. Burnish oak delivers a soft ending. The palate is sweet citrus and vanilla while ginger and cinnamon are balanced with a light resinous oak finale. The finish is long, sweet and fruity”
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