Official tasting notes:
Nose: Gentle peat smoke rises first, carrying hints of sea air and smouldering driftwood. A touch of coastal salinity mingles with notes of orchard fruit, vanilla pod and honeyed malt, while subtle oak and freshly cut wood shavings add depth and character.
Palate: Soft floral notes lead the way before giving way to sweet raisins, ripe pear and delicate citrus. Layers of creamy malt and vanilla develop across the palate, complemented by light spices of white pepper and nutmeg. A gentle honey sweetness emerges towards the end, balancing the whisky’s elegant smoky character.
Finish: The finish is long, smooth and warming, with lingering notes of soft peat smoke, toasted oak and sweet malt. A delicate maritime freshness remains on the palate, inviting the next sip








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