Official tasting notes:
Nose: Warm ruby port aromas drift alongside a delicate whisper of sea salt. Dried fruits slowly emerge – raisins, dark cherries and sultanas, in a deeply vinous embrace that hints at the extraordinary casks at work.
Palate: Luscious caramel and smooth vanilla arrive first, underpinned by beautiful wine-soaked flavours. Darker notes follow, gentle oak smoke and the rich sweetness of dates and figs with a supple, full-bodied texture and outstanding depth of flavour.
Finish: Long and warming. Caramel and dried fruits linger with quiet confidence, while those signature ruby port notes weave through to the very end.
Wolfburn Small Batch No. 416 – 10 Year Old Port Pipe Matured Single Malt Whisky 700ml 46%
$179.00
Out of Stock
The highly acclaimed Wolfburn Distillery is officially back in the Australian market, exclusively distributed by The Old Barrelhouse.
Details
700ml: 46% alc.
Aged: 10 year old
Region: Highlands
Bottler: Wolfburn Distillery
Cask Type: 1st Fill Ruby Port Pipes
Release Date: Early 2026
Description
A Rare Wolfburn Small Batch Release
Wolfburn Small Batch No. 416 was fully matured in first-fill Ruby Port Pipes sourced from Portugal’s renowned Douro Valley. This historic wine-growing region is one of the world’s oldest protected appellations and provides the perfect environment for producing exceptional port casks. As the first age-stated release in the Wolfburn Small Batch Series, this limited-edition whisky is restricted to just 3,900 bottles worldwide.
Matured for a Decade in Premium Ruby Port Casks
Wolfburn acquired the carefully selected Port Pipes in 2016 from a vineyard celebrated for centuries of winemaking excellence. Wolfburn filled the casks, sealed them, and allowed time to work its magic. Ten years later, the result is a beautifully mature single malt whisky delivering depth, richness, and complexity that more than rewards the wait.
Coastal Character Meets Port Cask Influence
The whisky showcases everything that has made Wolfburn Whisky one of Scotland’s most respected modern distilleries. Crafted using pure Caithness water, and matured in warehouses overlooking Scotland’s rugged northern coastline, this whisky develops a distinctive maritime character. Combined with a decade of maturation in Ruby Port casks, the result is a perfect storm of elegance, and wonderfully balanced Highland single malt.
With only a small allocation reaching Australia, Wolfburn Small Batch No. 416 is expected to attract strong demand among collectors and whisky enthusiasts.
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