The Fossey’s Ginporium and Distillery is located at 110 Eighth Street, Mildura, VIC 3500. Fossey’s have made their name on distilling and creating an eclectic range of Gin elixirs that have put them front and centre of the Australian Gin making scene.
But, we’re a whisky website – and although we enjoy a variety of Gins, especially in the warmer months, lets chat about the whisky Fossey’s has just released. 😉
Distillery owner, Steve Timmis has made history in 2019 by becoming the first person to distil single malt whisky in Mildura having launched its new ‘Fossey’s Whisky’ brand in May, 2019, with the new venture close to three years in the making.
To start his whisky journey whilst waiting for his own distillate to mature, Steve Timmis turned to good friend, mentor and highly-rated whiskey-maker, Brian Hollingworth. Brian is the head distiller and owner of Black Gate Distillery in Mendooran, NSW who’s been creating award winning whisky since 2012 with over 30 years’ experience. Fossey’s first batch, which is now on the market, had been distilled off-site in partnership with Brian while Fossey’s very own Mildura-made whiskey will be available in around 2021 as the spirit has just been laid to rest.
Showing all 2 results