Producer’s tasting notes
NOSE: Butterscotch and cinnamon with a hint of cherries on the nose
PALATE: Warming, rich, toasty vanilla and caramel up front
FINISH: Dry oaky spice on the finish
700ml: 108 Proof, 54%alc
Australian Import
Region: Louisville, Kentucky. USA
Bottler: Michter’s Distillery
Cask Type: New American white oak.
Release Date: 2015
Each barrel of Michter's Barrel Strength Kentucky Straight Rye is bottled at barrel strength rather than the 84.8 proof alcohol level of Michter's US*1 Single Barrel Rye. The barrel-entry proof of the whiskey was 103 proof, a strength that Michter's believes will yield a richer, smoother product than a higher entry proof would. Then after aging, the barrel proof for the majority of barrels of this first release ranged between 108 proof to 110.8 proof.
NOSE: Butterscotch and cinnamon with a hint of cherries on the nose
PALATE: Warming, rich, toasty vanilla and caramel up front
FINISH: Dry oaky spice on the finish
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