Producer’s tasting Notes
Stoned fruits ie Peaches, Toast Velvety, Peppery, Grassy, Cinnamon.
Clean toasty finish
Matured in Barrel Number 26 that only yielded 35 bottles!
Details
500ml: 61%alc
Country: Australia
Region: Lulworth, Tasmania
Cask: Port barrel
Barrel No: 26
Bottler: Fannys Bay Distillery
Bottled: 25.05.2018
Individually signed & numbered
This Fannys Bay Sherry Barrel “Cask Strength” Tasmanian whisky is a very limited expression from Mathew and Julie Cooper who run a bespoke, family owned distillery on the Northern coastal waters of Tasmania. The whisky has been aged in sherry barrel number 26 which only yielded 35 bottles at a cask strength of 61% alc.
Stoned fruits ie Peaches, Toast Velvety, Peppery, Grassy, Cinnamon.
Clean toasty finish
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