Gold Medal: 2016 (World Whiskies Awards)
Runner-Up, Australian Whisky of the Year: 2017 (World Whiskies Awards)
Gold Medal: 2017 (World Whiskies Awards)
Official Tasting Notes
COLOUR: Rich amber colour.
NOSE: Aroma of ripe orchard fruits: pears, bananas and apples with vinous raisins and dried figs. Caramel, vanilla and marzipan balance the bright fruit.
PALATE: Filled with rich, toasty caramel, crème brulee, more fruit, pepper, sandalwood, nutmeg and marzipan.
FINISH: A full, sweet, juicy mouthfeel, with a youthful, spicy, dry finish.