Silver Medal: (2015 International Wine & Spirits Competition)
Producer’s tasting notes
COLOUR. Gleaming rich golden amber
NOSE. Luscious tropical fruit salad syrup with a delicate ripped mint and chocolate back note; all warmed by a gentle toasted oak spice.
PALATE. classic Speyside style combining waves of papaya and dried apricots with freshly-sawn oak spices, touches of golden syrup and distant milk chocolate which gently flow through the elegant long finish.